What is entomophagy?, Growing plants, eating insects, cooking food, hunting animals, Why are insects a healthy food choice?, high sugar, high fat, low cholesterol and high protein, no vitamins, How much protein is in a burger patty?, 10%, 18%, 25%, 60%, How much protein can cooked grasshoppers contain?, 18%, 30%, 40%, 60%, Where is entomophagy common?, Europe, North American, Australia, Asia, Africa, Latin America, Why is eating insects rare in Western countries?, too expensive, no insects, it is taboos, hard to cook, What may happen to traditional protein sources?, Become cheaper, become insufficient, become tastier, disappear completely, Why is insect farming more efficient?, needs more food, produces less waste, produces more food less feed, takes more time, What does 100 pounds of feed produce in cricket farming?, 10 pounds, 20 pounds, 45 pounds, 60 pounds, What does 100 pounds of feed produce in beef farming?, 10 pounds, 20 pounds, 45 pounds, 60 pounds, What kind of fat do insects contain?, Saturated, Unhealthy, Unsaturated, Artificial, What do supporters believe about insect farming?, it is dangerous, It may solve food shortages, it is expensive, it is useless, Who is mentioned as a critic of insect farming?, A farmer, a doctor, a teacher, A scientific, What problem can insect farms have?, no insects, too expensive, disease spread quickly, not enough workers, What can diseases do in insect farms?, slow growth, improve quality, kill insects quickly, make insects bigger, Why might insects not be the final solution?, too tasty, not efficient enough, too cheap, too popular, What alternative food does the scientist suggest?, fish, plants, chicken, worms, What is the main idea of the text?, Insects are dangerous, Insect farming may be the future but has pros and cons, People hate insects, Meat is the best food

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