A small informal place to eat is called a:, Restaurant chain, Eatery, Panorama restaurant, A person who recommends wine:, Bartender, Sommelier, Cashier, “À la carte” means:, Fixed menu, From the menu, Free food, The cook quickly prepares food during a rush. This is:, On the fly, Table sharing, BYOB, Which is NOT alcohol?, Champagne, Decaf, Cognac, A strong drink from France:, Port, Cognac, Hot cider, Whiskey from Ireland:, Single malt, Irish whiskey, Liqueur, Which is seafood?, Lamb, Salmon, Pork, Which is meat?, Oyster, Turkey, Mussel, Which is NOT seafood?, Crab, Lobster, Beef, Cook in water , Fry, Boil, Roast, Cook in the oven:, Bake, Steam, Poach, Cook with oil in a pan:, Fry, Stew, Steam, Taste Lemon is:, Sweet, Sour, Salty, Chips are usually:, Crunchy, Raw, Bitter, Food without flavor is:, Spicy, Bland, Savory.

Tauler de classificació

Estil visual

Opcions

Canvia de fonament

Restaurar desada automàtica: ?