to remove the centre from a fruit , core , …………. the apple and cut into 1/4 inch slices (remove a centre from a fruit) , core , to mix foods together until they become a thick soft mixture (взбивать) , cream , …………. the butter and sugar together (mix into a soft, thick structure) , cream , to choose the best people or things from a group , especially so that you can use them for your own advantage (……….someone…..) , cream someone off , the best students are ………………….by large companies (picked to be used for someone’s own advantage) , creamed off , to become crisp (хрустящим) or make something become crisp by cooking or heating it , crisp , cook the chicken until the skin is nicely ………….(becomes crisp having been heated) , crisped , if necessary, ………….under a hot grill for a few minutes to ………….. further before cutting into squares to serve (cook until there is a crisp of a brown colour) , brown to crisp , to cook at high temperature until there is a crisp of a brown colour (……….sth……………..) , brown sth to crisp , to multiply a number by itself twice , cube , 4 ………….. is 64 , cubed , to cut food into cubes , cube , the dish is made with ……………. pieces of steak (cut into cubes) , cubed , relating to cooking (formal) , culinary , food that tastes very good , culinary delights , she might not be able to manage to cook one of …………………………., but at least she could cook herself a meal , culinary delights , Тмин , cumin , Порошок карри , curry powder , to cook food under the surface of hot fat or oil , deep fry , add the oil and ……………..the pork , stirring with a spatula to break it into small pieces (cook under the surface of hot fat or oil) , deep fry , a spoon that is larger than a teaspoon but smaller than a tablespoon , dessertspoon , the amount that a dessertspoon can hold, used as a unit for measuring food or liquid in cooking (………….sth) , dessertspoon of sth , ……………………. is cooked with very hot paper , devilled food , to put yourself in a very dangerous situation , dice with death , when young people experiment with drugs , they are ……………………(putting themselves in a very dangerous situation) , dicing with death , cut food into small square pieces , dice , food that is ………………..has an alcoholic drink such as brandy poured over it to produce flames , flambé , to put oil, vinegar, salt onto a salad , dress , to clean and prepare meat or fish so that it is ready to cook or eat , dress .

part four

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