Artichoke, Red onion, Spinach, Sweet potato, Tomato, Asparagus, Carrot, Cauliflower, Celery, Bamboo shoots, Bean sprouts, Green onion, Leek, Lettuce, Mushroom, Onion, Parsnip, Beans, Beet (U.S) – Beetroot (U.K), Pepper, Potato, Pumpkin, Radish, Bell pepper, Broccoli, Brussels sprouts, Cabbage, Corn, Cucumber, Eggplant, Garlic, Green beans, Pea, Red cabbage, Red chili pepper (U.S) – Red chilly (U.K), Zucchini(U.S) – Courgette (U.K).

Vegetables

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