customer, a person who buys something from a shop or restaurant, service, the work of helping people, like bringing food or answering questions, waiter, a man who brings food and drinks to your table, tray, a flat piece of plastic or metal to carry plates and cups, menu, a paper or card that lists the food and drinks you can order, chef, a person who cooks food in a restaurant, knife, a sharp tool for cutting food, fork, a small tool with three or four points to pick up food.

Solutions Elem 4F

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