Stale - Old and not lomger fresh , Greasy  - Made with much fat/oil, Raw - Not cooked , Spicy - ____ food has a strong hot flavour, Salty - Containing salt , Glazed - Food with a coating of sugar, Chewy - ______ food has to be chewed for some time before it is soft enough to swallow, Low fat - _______food contains only a small amount of fat, Crumbly - breaking easily into very small pieces, Overcooked - Food that has been cooked for too long, Flaky - Breaking easily into small flat pieces, Undercooked - Food that is not cooked enough, Bland - Not having a strong taste and therefore not very interesting to, Sticky - _____ food contains a lot of sugar and has a______ surface,

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