1) Christine is a Grade 12 cookery student of La Paz National High School. In her Practical Research subject, she wants to conduct a study on the preference of spread in sandwiches of Grade 12 students in her school. She also wants to check if there is a difference on the preference of students in terms of Gender. Who are the target respondents of the study? a) Christine b) Sandwiches c) Grade 12 students d) Grade 11 students 2) Christine is a Grade 12 cookery student of La Paz National High School. In her Practical Research subject, she wants to conduct a study on the preference of spread in sandwiches of Grade 12 students in her school. She also wants to check if there is a difference on the preference of students in terms of Gender. What sampling technique should be used for her study? a) Stratified Random Sampling b) Simple Random Sampling c) Systematic Random Sampling d) Cluster Sampling 3) Christine is a Grade 12 cookery student of La Paz National High School. In her Practical Research subject, she wants to conduct a study on the preference of spread in sandwiches of Grade 12 students in her school. She also wants to check if there is a difference on the preference of students in terms of Gender. Why should she choose that technique? a) Because she wants it b) Because of the school c) Because of the students d) Because of the gender

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