True, Eggs are a protein food, The yolk contains fat, Eggs are a versatile food comodity, Eggs coagulate when heated, Meringue is made with eggs and sugar, Eggs denature when whisked, Eggs can cause salmonella, The egg shell is porous, eggs are an emulsifier (lecithin), False, Eggs contain no protein, The yolk of the egg sets first when cooked, Eggs are ok for vegan diets, Use The whole egg for meringue, Eggs are a dairy food, Eggs must be stored in a fridge, the protein in egg yolk is called albumin, you can't buy organic eggs, eggs can only be from hens

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