1845 - Farmers noticed the potato stalks turning black and a strange smell from the fields., 1846 - Two-thirds of the crop was lost to blight and people had used up what stores they had., 1847 - There was virtually no potato blight but people had few seeds to plant, so the crop was very small, 1848–1850 - Starvation and disease worsened (typhus and cholera) People moving to towns to find work brought disease with them and it spread rapidly.,

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