Low Biological Value Protein: Nuts, Beans, Seeds, Cereals, Lentils, Quinoa, Peas, High Biological Value Protein : Fish, Geletine Sheets, Shellfish, Soya Beans, Red Meat, Poultry, Dairy Products, Sausages, Eggs,

Protein Sorting activity HBV & LBV

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Pulihkan simpan otomatis: ?