Rubbing in method , Fat is rubbed into flour with the tips of fingers until it looks like breadcrumbs, Whisking , Eggs and sugar are whisked together until thick and creamy, Creaming Method , Fat and sugar are beaten together until whiter and creamy, All-in-one, All ingredients are added at once and mixed thoroughly by hand or using an electric mixer or food processor, Melting , All ingredients that melt are melted together.

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