1) EATING OUT MEANS a) EATING IN OUR HOUSE GARDEN  b) EATING AT A RESTAURANT c) EATING IN THE LIVING ROOM 2) WHO IS THE WAITER? a) THE WOMAN WHO SERVES AT THE RESTAURANT b) A MAN WHO PREPARES THE BILL. c) A MAN WHO TAKES ORDERS AT THE RESTAURANT. 3) THE WAITRESS IS... a) A WOMAN WHO TAKES ORDERS AT THE RESTAURANT b) A WOMAN WHO ORDERS THE MEALS AT THE RESTAURANT. c) A MAN WHO CARES CHILDREN. 4) A menu is a list of the food and drinks at a restaurant. a) TRUE b) FALSE 5) A PERSON WHO EATS OUT IS CALLED a) SOMMELIER b) GUEST c) CASHIER 6) IN A MENU THE FIRST COURSE IS CALLED... a) STARTER OR APPETIZER b) DESSERT OR  CHEESE PLATTER c) MAIN COURSE OR SPECIALS 7) WHAT IS THIS? a) AN APPETIZER b) A MAIN COURSE c) A DESSERT 8) IN A MENU, THIS IS CALLED.... a) AN APPETIZER b) A MAIN COURSE c) A DESSERT 9) IN A MENU, THIS IS CALLED a) A DESSERT b) A BILL c) A TIP 10) A SIDE DISH IS... a) A SMALL DISH b) A PORTION OF FOOD IN ADITION TO THE MAIN COURSE c) A PIECE OF CAKE. 11) to contact a restaurant and reserve a table for a meal is... a) To make a booking b) To order the courses. c) To eat out 12) what is this? a) a spoon b) a fork c) a knife 13) What is this? a) A KNIFE b) A DESSERTSPOON c) A STEAK KNIFE 14) WHAT IS THIS? a) A DESSERTSPOON b) A TEASPOON c) A SOUP SPOON 15) WHAT IS THE TIP? a) SOME MONEY FOR THE WAITERS b) THE COST OF THE MEAL. c) THE PRICE OF EACH COURSE.

RESTAURANT

印刷
埋め込み

リーダーボード

表示スタイル

オプション

テンプレートを切り替える

自動保存: を復元しますか?