1., First, preheat your oven to 180 degrees., 2., Then go to the cupboard and get out a large bowl and scales, 3., Now use your scales to measure out 200g sugar, 200g butter and 200g flour and put them in the large bowl, 4., Also add 4 eggs to your dry ingredients in the bowl, and mix together, 5., When finished mixing, grease a baking tin and pour in the cake mix, 6., Once in the tin, put your cake in the oven and leave for 20 minutes, 7., When 20 minutes have passed, take your cake out of the oven and leave to cool before removing from the tin and icing, 8., During the cakes cooling time, mix icing sugar and water together in a bowl to make icing, 9., Once the cake is cool, remove from tin, 10., Lastly, ice your cake, eat and enjoy!

Making a cake

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