First, - Heat the oil in a pan., Second, - Add the chopped onions and diced green peppers. Cook until the onion is soft., Next, - Add the tomatoes. Cover the pan with a lid and leave until the tomatoes are soft and cooked., After that, - Break the eggs into a separate bowl and whisk briefly. Add it into the pan., Finally, - Season with salt and any other spices (if you prefer),

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