microwave - an electric oven that uses waves of energy to cook or heat food quickly, fridge - a piece of kitchen equipment that uses electricity to preserve food at a cold temperature, oven - the part of a cooker with a door, used to bake or roast food, blender - an electric machine used in the kitchen for breaking down foods or making smooth liquid substances from soft foods and liquids, counter - a flat surface in a kitchen, especially on top of low furniture, on which food can be prepared, food processor - a piece of electric equipment used for cutting, slicing, or mixing food quickly, extractor hood - a device above a cooker that consists of a cover with anextractor fan (= a piece of equipment for removing steam, smoke, or unpleasant smells) inside, kettle - a container for boiling water, that has a lid, handle, and spout and is made from plastic or metal,

Kitchen equipment_Hangman

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