international - different countries', cuisine - dishes, cuisine - food, diverse - a lot of + different/ mixed, nationalities - countries' people, chop - cut something into very small pieces, slice - cut somthing into long and thin pieces, peel - remove the skin , boil - cook it in hot soup or water, bake - cook in an oven, stir - move in circles to mix , fry - cook the food in hot oil, stirfry - cook the food in hot oil + keep moving the food , fancy - would you like , grate - rub the food to make it into small pieces/ paste/powder, offer - to provide; to give ,

Unit One

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