Heat a liquid until bubbles constantly rise to the top - Boil , Cut into thin flat pieces - Slice , Make lengthwise cuts with knife, then cut across to make pieces that are the same size. Cube - 1/2 inch size, Dice - 1/4 inch size - Cube and Dice , reduce (something, especially food) to small shreds by rubbing it on a grater. - Grate , Use wooden or metal spoon and circular or figure 8 motion. Used to combine ingredients - Stir,

Kitchen Techniques

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