cooking methods: bake, fry, grill, boil, pour, chop, peel, dice, sprinkle, grate, stir/mix, melt, mash, slice, kitchen tools: bowl, plate, grater, spoon, cup, strainer, knife, pan, teapot, cutting board, glass, whisk, oven, fork, tastes: bitter, salty, sour, spicy, Tasty,

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