to chop - something such as food or wood into piecesto cut it into small pieces, to slice - to cut something into flat pieces, to bake - to cook food such as bread and cakes in an oven, to grill - to cook something by putting it close to great heat above or below it, to fry - to cook food in hot oil or fat, to roast - to cook meat or vegetables in an oven:, to boil - to cook something in boiling water, a cook - someone who cooks food, either as their job or for pleasure, oven - a large piece of equipment in a kitchen that you cook food in, a grill - the part of a cooker where food is cooked under great heat, a hob - the top part of a cooker that you put pans on, cuisine - a particular style of cooking, a lunch - a meal that you eat in the middle of the day, dinner - the main meal of the day, usually eaten in the evening, a plate - a flat round dish that you put food on:, bowl - a round container that you use for eating, serving or preparing food , saucer - a small round flat dish that you put a cup on: I bought some matching cups and saucers., dish - food that has been prepared and cooked in a particular way, vegetable - a part of a plant used as food, for example a potato, bean or cabbage, vegetarian - someone who chooses not to eat meat or fish, vegan - someone who chooses not to eat anything made from animals or fish, including eggs, milk and cheese, fast food - food that is made and served very quickly, and that you can take away with you, takeaway - a meal that you buy in a restaurant and take home to eat, kettle - a container that is used for boiling, teapot - a container with a handle and a spout (=small tube for pouring) that you use for making and pouring tea , freezer - a large piece of electrical equipment that is used for freezing food, stir - to move food or a liquid around using a spoon or other object, whisk - to mix something such as eggs or cream using a whisk or a fork , soft drink - a cold drink that does not contain any alcohol, fizzy drink - a sweet drink without alcohol that has bubbles,
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Destination B2 Unit 16 Food and drink
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