washed - Fresh fruits should be______before eating., lemon or orange juice - To prevent fruits from turning brown after you slice them, dip the slices in_______., slightly - Frozen fruit should be thawed ______before serving., tender, but crisp - Cook vegetables until they are________., small - Use a _____amount of liquid when cooking vegetables., while they are still frozen - Frozen vegetables should be cooked_____., batter - _______ is thin and can be poured into a pan., leavening - Both batter and dough include a _____agent that causes them to rise during baking., quick - Muffins, biscuits, nut breads, and pancakes are examples of ____ breads., sugar - To help fruit hold its shape, cook it for a short amount of time and add_____, longer - Dried vegetables need to be cooked for a _____amount of time than other vegetables.,

Mr. D's Food Preparation

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