beetroot soup - barszcz czerwony, hard-boiled egg - jajko gotowane na twardo, soft-boiled egg - jajko gotowane na miękko, chicken soup - rosół, chicken wings - skrzydełka z kurczaka, chips - frytki (BrE), French fries - frytki (AmE), dressing - sos do sałatki, dumplings - pierogi, filling - nadzienie, fish fingers - paluszki rybne, fried egg - jajko sadzone, hunter's stew - bigos, mushroom soup - zupa grzybowa, omelette - omlet, ham omelette - omlet z szynką, pancake - naleśnik, pie - zapiekanka, salad - sałatka, sandwich - kanapka, schnitzel - kotlet schabowy, scrambled egg - jajecznica, tomato soup - zupa pomidorowa,
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1.6 Potrawy (Żywienie rep. 8 klasa)
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Dapyzik
Klasa 7
Klasa 8
Angielski
Pearson Repetytorium Ósmoklasisty
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