True: 1. Cutting vegetables into different shapes gives you great flexibility., 2. Food plating is the process of arranging and decorating food to enhance its presentation., 3. Portion sizes and plate must always be matched., When plating, always highlight the key ingredient, False: . Plating requires balancing of one element on a single plate, If the plate is large it makes, it makes an overcrowded, jumbled and messy appearance.,

Fundamentals of Plating

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