Preparing for Ingredients - Prepare everything ahead of time, so nothing will be left off when the ingredients are assembled. , Steam table - For hot/warm ingredients, Examples of Cooking Equipment - Griddle, grills, broiler, deep fryer, air fryer, and microwave., The - Ingredients - Properly - Secured (T.I.P.S.) - Ingredients must be properly taken care of and must be utilized efficiently, Hand tools - Includes spreading tool, spatula, cutting board, and knives., Fridge - For cold ingredients, Portion Control Equipment - Scoop & Portion scale, Arranging of Ingredients for Maximum Efficiency - To conserve energy, ingredients must be assembled in an accessible area., Example of Hot Sandwich - Hamburger, Cooking Equipment - Used to cook needed ingredients,

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