1) Victims of blowfish poisoning suffer months of illness before they die. a) false b) true 2) Antioxidants can help prevent the development of heart disease a) false b) true 3) Blueberries are the food richest in antioxidants a) false b) true 4) Fresh vegetables are at their nutritional peak when they are cooked a) false b) true 5) Our taste buds are responsible for only 20 percent of what we think of as taste a) false b) true 6) Cochineal has only been used as a dye for the last few decades a) false b) true

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