Hand Hygiene - The most important practice in preventing infections, involving washing hands with soap and water or using an alcohol-based hand sanitizer to remove pathogens, Infection Prevention and Control - A set of practices, guidelines, and protocols aimed at preventing the transmission of infections within healthcare settings, reducing the incidence of healthcare-associated infections, Standard Precautions - A group of infection control practices that should be applied to all patients, regardless of their infection status., Antimicrobial Resistance - The ability of microorganisms such as bacteria, viruses, and fungi to resist the effects of medications, making infections harder to treat., Disinfection - The process of eliminating or reducing harmful microorganisms from surfaces or objects.,

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