1) A small plate used for serving bread rolls, this plate is 13-15 cm in diameter a) Butter plate b) Entree Plate c) Fish Plate 2) A medium sized plate with high edges to form a bowl, this plate is 20-22 cm in diameter a) Fish Soup b) Soup Plate c) Main Soup 3) This is a large flat plate used for the main course, this plate is 25-30 cm in diameter a) Main Plate b) Fish Plate c) Soup Plate

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