True: Ensure that there is the right amount of ingredients and the plate complements the dish., We must visualize the plate we used before assembling the dish., We must highlight the key ingredient to pay equal attention to the plate., Select one ingredient to focus on and use space to simplify the presentation., False: Clutter distracts from the basic elements of the dish and might excite the diners., Quality food is a food that is not appealing to the eyes.,

Activity 2: Evaluation

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