fresh - It's food that has been recently picked, caught or prepared. Also, food that is still good to eat because it is recent. , frozen - food that is preserved and stored at a very low temperature., tinned - food preserved in metal containers. The American word is canned., low-fat - food that contains only a small amount of fat., take-away - food that we buy at a special kind of restaurant and take it home to eat., home-made - food that is made in someone’s home, not in a factory., fast - food which is made and served very quickly., filling - with this food, you feel full after you have eaten only a little of it., skimmed - milk with no cream, rich - food which contains a lot of butter, eggs or cream,

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