1) Ano ang tawag natin sa mga alagang ibon tulad ng manok, pato, pugo, pabo, at gansa na inaalagaan para sa karne, itlog, o iba pang gamit? a) Alagang hayop b) Isda c) Poultry d) Reptilya 2) Ano ang mga pangunahing produkto na nakukuha natin mula sa mga alagang poultry? a) Gatas, lana, at balat b) Karne, itlog, balahibo, at pataba c) Isda, gulay, at prutas d) Kahoy, papel, at goma 3) Alin sa mga sumusunod ang hindi kabilang sa mga alagang poultry? a) Manok b) Pato c) Pabo d) Baka

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