1) What do you mean by cleaning kitchen tools?   2) What do you mean by sanitizing kitchen tools? 3) Why should we wash utensils before using them? 4) What can happen if we use dirty tools in cooking? 5) How do we make sure utensils are really clean after washing? 6) Why is it better to let utensils air‑dry instead of wiping with a towel? 7) Why is it important to have clean and safe tools before we start cooking?

Cleaning, sanitizing

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