What foods do you prefer when you're ill: light foods or creamy foods? Why?, Do you enjoy raw vegetables, or do you prefer them boiled or fried?, What's the most hot/spicy dish you've ever eaten?, Are there any bitter foods that you have learned to like as an adult?, Do you usually add extra herbs to your meals when cooking?, What salty or savoury snacks do you enjoy the most?, Do you prefer sweet breakfasts or savoury breakfasts?, Which foods do you find too bland to eat without adding seasoning?, Do you like thick soups, or do you prefer thinner ones?, Are there any sour foods or drinks that you enjoy regularly?, Which foods become too dry if they are cooked for too long?, What foods do you usually eat plain, without any sauce or seasoning?, Can a mild dish still be delicious? Give an example., What's your favourite creamy dessert?

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