1) known as hogs or swine 2) a large female farm animal kept to produce meat and milk 3) a type of bird kept on a farm for its eggs or its meat, or the meat of this bird that is cooked and eaten 4) an animal related to sheep that usually has horns and a beard, live wild on mountains or are kept on farms to provide milk, meat, wool, etc 5) the flesh of an animal when it is used for food: 6) one of the many substances found in food such as meat, cheese, fish, or eggs, that is necessary for the body to grow and be strong

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