Slice - cut thin layers, dice - cut into small cubes, chop - cut into pieces, peel - take the skin off, grate - create tiny pieces of food using a grater, mince - cut very small or use a mincer, pinch - use finger and thumb to pick up small amount , shred - long smooth strips of food ,

Cooking terms

tarafından
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Skor Tablosu

Görsel stil

Seçenekler

Şablonu değiştir

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