Milk is prepared for acidification, , The whey is permanently separated from the curds., , The milk is shaped., , The curd is transformed into cheese, , The cheese is packed and sent out to stores, , Consistency is ensured by the cheesemaker, , The cheese is enjoyed by people all over the world, .

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Ilg'orlar ro'yxati

Vizual uslub

Moslamalar

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