Sweet - A sugary taste,, Savory - A non-sweet, often salty flavor., Bitter - A sharp or harsh flavour, Sour - A tangy taste, Salty - A taste from added salt, Soft - A light, fluffy texture, Chewy - Elastic and resistant to biting, Crispy - Crunchy on the outside, Dense - Heavy and firm, Airy - Light and full of holes, Moist - Slightly wet, Dry - Lacking moisture,

Bread Tasting

طباعة
تضمين

لوحة الصدارة

النمط البصري

الخيارات

تبديل القالب

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