Cuisine - a style or method of cooking, especially of a particular country or region, Inland - in or toward the interior of a country rather than on the coast, Lentil - Lentils are a popular ingredient in Middle-Eastern cuisine., Scorpion - a kind of insect with claws and a venomous tail, Tamale - a Mexican dish of seasoned meat wrapped in cornmeal dough and steamed or baked in corn husks, Taro - a tropical Asian plant which has an edible starchy root and edible fleshy leaves, Paste - a thick, soft, moist substance typically made by mixing dry ingredients with a liquid, Poke - a Hawaiian dish of raw fish or seafood, often served over rice,

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