simmer - To cook just below boiling., knead - To work dough with your hands., saute - To cook quickly in a small amount of oil., chop - To cut into small pieces., dice - To cut into small cubes., whisk - To beat or stir with a light, rapid motion.,

Cooking verbs

podle
Tisk
Vložit

Výsledková tabule/Žebříček

Vizuální styl

Možnosti

Přepnout šablonu

Obnovit automatické uložení: ?