SPIT ROASTING - means cooking food by radiant heat on a rotating spit, GRILLING - means cooking food by radiant heat, from above or below food, ROASTING - means cooking usually meat, but also seafood and vegetables, on oven at high temperatures, BAKING - means cooking food in oven at medium temperatures, BAKE - cuocere al forno, GRILL  - cuocere alla griglia, ROAST - cuocere arrosto, SPITROAST - cuocere allo spiedo,

Inglese - HOT AIR COOKING METHODS

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