1) Den Tisch decken a) Place the charger in the center of the setting. b) Set the plate. c) Set the table. d) Lay out the table. 2) Die Gabel auf die linke Seite des Tellers legen a) Place the charger in the center of the setting. b) Lay out the napkin next to the plate. c) Put the salt and pepper shakers on the table. d) Put the fork on the left side of the plate 3) Platziere den Servierteller in der Mitte des Gedecks. a) Lay out the napkin next to the plate. b) Place the charger in the center of the setting. c) Put the fork on the left side of the plate. d) Place the plate in the center of the setting. 4) Die Serviette neben den Teller legen a) Put the fork on the left side of the plate b) Place the charger in the center of the setting c) Lay out the fork next to the plate. d) Lay out the napkin next to the plate 5) Das Glas über das Messer stellen a) Set the glass above the knife b) Lay out the napkin next to the plate c) Put the fork on the left side of the plate d) Set the table 6) Die Salzstreuer auf den Tisch stellen a) Place the charger in the center of the setting. b) Place the centerpiece on the table. c) Put salt on the plate. d) Put the saltshakers on the table

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