1) I smell wonderfully good when I'm freshly baked. I'm an everyday food made from flour, salt and water. I sometimes have seeds, nuts, or herbs baked into me. You might have a slice of me for toast or a sandwich. What am I? a) Cake b) Bread 2) I am a popular snack food and I'm perfect for dipping. I grow underground and I am pulled out when I'm ready to be eaten. I'm very crunchy and rabbits love to nibble on me. What am ? a) Carrot b) Cucumber 3) I am a good source of protein. The lighter my colour, the healthier I am. I can be grilled, baked, fried or even tossed into a salad. You might reorganize me in "stripe". I am raised on a farm before I come to your kitchen. What am I? a) Chicken b) Meat 4) I am a long, green vegetable. I have an almost watery taste and crunch when you bite into me. I'm common in salads and on sandwiches. I can also be made into pickles. What am I? a) Tomato b) Cucumber 5) Scramble me, boil me, fry me or bake me. I can be eaten lots of different way. I taste good on my own, but I am also an important ingredient in cookies, pancakes and muffins. What am I? a) Milk b) Egg 6) I'm a small, round and juicy fruit that grows in clusters on vines. I can be eaten fresh, or used to make jelly and juice. I come in many shades of green and purple. What am I? a) Grapes b) Apple

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