1) To _______________ is to make a reservation 2) When you enter the restaurant, who do you see first?  3) Who serves your food at a restaurant?  4) What do people use to cover the table during a meal? 5) What is an "all you can eat restaurant"? 6) Mention four parts of a menu 7) What do you call the drinks that are refilled at no additional cost? 8) What are the kinds of doneness of meat? 9) What does silverware (US) or cutlery (UK) include?

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