Who brought chocolate to Spain?, The Egyptians, The Aztecs, The Spaniards, The French, What kind of welcome did the Spaniards give to chocolate?, A cold welcome, A royal welcome, A simple welcome, A short welcome, What did the Spanish people add to chocolate to make it sweet?, Sugar, Salt, Water, Coffee, Why couldn’t people resist chocolate?, Because it was bitter, Because it was expensive, Because it was delicious, Because it was new, Where was the avocado first cultivated?, Asia, Africa, Central America, Europe, What color is an avocado when it is ripe?, Yellow, Green, Red, Orange, Who took avocados with them on long sea voyages?, Farmers, Sailors, Explorers, Soldiers, Why did sailors eat avocados?, Because they were sweet, Because they were healthy, Because they were cheap, Because they were spicy, Where are tomatoes native to?, Europe, South America, Africa, Asia, What did explorers do with tomatoes?, Took them to new countries, Threw them away, Used them as decoration, Ate them on ships, Why did some people think tomatoes were poisonous?, Because they were red, Because they made people sick, Because they were soft, Because they smelled bad, Which country became one of the biggest tomato producers?, Japan, Spain, Italy, India.
0%
…
Condividi
Condividi
Condividi
di
Ktota20129
Modifica contenuto
Stampa
Incorpora
Altro
Compiti
Classifica
Mostra di più
Mostra meno
Questa classifica è privata. Fai clic su
Condividi
per renderla pubblica.
Questa classifica è stata disattivata dal proprietario della risorsa.
Questa classifica è disattivata perché le impostazioni sono diverse da quelle del proprietario della risorsa.
Ripristina le opzioni
Apri la scatola
è un modello a risposta aperta. Non genera punteggi validi per una classifica.
Login necessario
Stile di visualizzazione
Tipi di caratteri
Abbonamento richiesto
Opzioni
Cambia modello
Mostra tutto
Mentre esegui l'attività appariranno altri formati.
)
Apri risultati
Copia link
Codice QR
Elimina
Ripristinare il titolo salvato automaticamente:
?