1) Direct transmission of an infectious agent includes contaminated equipment and food. a) TRUE b) FALSE 2) Which of the following statements is NOT true: a) Recapping of syringes(without mechanical device is prohibited. b) proper hand hygiene practice is essential. c) food and drink consumption in clinical area is okay if monitored. d) cell phone usage in restricted areas can result in healthcare injury 3) Who is NOT susceptible? a) Infants b) Pregnant women c) healthy adult men d) elderly 4) Which vaccine must be taken every year? a) MMR b) Flu c) covid d) BCG 5) Chemical Hazards include patients medicine. a) True b) False 6) Working at least 12 hours a day can result in: a) Increased patient care errors at work b) no change in job satisfaction c) more burn-out d) a and c 7) which age group is more susceptible to infection? a) 20-25 b) above 65 c) below 40 d) 25-35 8) Health workers are at a high risk of transmitting the flu to patients. a) True b) False

INFECTION CONTROL

di
Stampa
Incorpora

Classifica

Stile di visualizzazione

Opzioni

Cambia modello

Ripristinare il titolo salvato automaticamente: ?