Control Of substances Hazardous to Health - COSHH, Regulates how and when information relating to individuals may be obtained, used and disclosed - Data Protection Act, Personal Protective Equipement - PPE, Report Injuries Dangerous Diseases Occurrences Regulation   - RIDDOR, Is something that can potentially cause harm - Hazard, Carry out a self assessment for all for manual lifting - Manual Handling Regulations, Something that stops you from carrying out a service - Contra- indication, Portable Appliances Test (electrical testing) - PAT, Fire extinguisher to use on electrical equipment - Black fire extinguisher CO2, Fire extinguisher to use for wood and paper - Red extinguisher (water base), HASWA - Health and Safety at Work Act 1974. It is a act that the Employer must follow to ensure that they provide their employees with a safe working environment, Risk Assessment - It is a legal document for employers to identify hazards that could cause risk. It tells you what needs to be done to reduce the risk., Is the likelihood that a person may be harmed (injured) if exposed to a hazard. - Risk, Store Handle Use Dispose - SHUD, Inflamed skin that can be red and sore and the skin can weep and crack. - Contact dermatitis, Everyone should have it and they should check the content of the box and restoke adequately. - First Aid, 4 Methods of sterilisation and disinfection in a salon - Barbicide, UV cabinet, autoclave and disinfectant, The Sale and Supply of Goods Act - Act require that goods must be ‘of satisfactory quality’. This means that goods must not cause any threat to health or safety, It reduces the possible risk to consumers from any products that may be potentially dangerous - The Consumer Safety Act, Cross infection - Is the spread of infection( bacterial, fungal and viral) that can be passed from a person to another., Cross infestation - Parasites living on the body and are highly contagious,

Unit 202 Health and safety

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