Pempek - A savory Indonesian fishcake delicacy, made of fish and tapioca, from Palembang, South Sumatera. Sometimes local people also eat the dish with yellow noodles and diced up cucumber to balance out the vinegar's sourness., Rupiah - It is the official currency of Indonesia. It is issued and controlled by Bank Indonesia., Gudeg - A traditional Javanese dish from Yogyakarta and Central Java, Indonesia. It is made from young unripe jack fruit stewed for several hours with palm sugar, and coconut milk., Jam Gadang - A major landmark and tourist attraction in the city of Bukittinggi, West Sumatra. It is in the centre of the city, near the main market, Pasar Ateh. It has large clocks on each face., Garuda Pancasila - It is the national emblem of Indonesia. The main part is a heraldic shield on its chest and a scroll gripped by its legs. The shield's five emblems represent Pancasila, the five principles of Indonesia's national ideology., Merapi Mountain - An active volcano located on the border between the province of Central Java and the Special Region of Yogyakarta., Reog Ponorogo  - A traditional Indonesian dance in an open arena that serves as folk entertainment, contains magical elements, the main dancer is a lion-headed person with a peacock feather decoration., Borobudur Temple - A 9th-century Mahayana Buddhist temple in Magelang Regency, not far from the town of Muntilan, in Central Java, Indonesia. It is the world's largest Buddhist temple., Flag of Indonesia - The official name is Sang Saka Merah-Putih. It is also called Sang Dwiwarna (The bicolour). One of them is that the red stands for courage, while the white stands for purity., Batik  - A technique of wax-resist dyeing applied to the whole cloth. This technique originated from the island of Java.,

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