Mixing Ingredients - First, put flour, water, yeast, and a little bit of sugar in a big bowl. Next, we mix them together to make dough., Shaping Dough - Then, shape the dough into different shapes: buns, rolls., Baking - Next, the shaped dough goes into a big, hot oven. Inside the oven, it gets very hot. Bake until it's brown., Cooling - Then take the bread out and let it cool. This makes it safe to touch and eat., Quality Control - After that check the bread to make sure it looks and tastes good., Packaging  - Then put the bread into bags or boxes., Hygiene - Clean the work area and machines with water and soap to keep everything clean and tidy., Safety - We always wear protective equipment like gloves and goggles to stay safe. We follow signs and rules to avoid accidents., Delivery - Finally, put the trays of bread onto big trucks. The bread is delivered to shops.,

What we do... (Processes)

Afdrukken
Embedden

Scorebord

Visuele stijl

Opties

Template wisselen

Automatisch opgeslagen activiteit "" herstellen?