Proteins: founds in meats, fish, dairy and beans, collagen, keratin and enzymes are examples, contain carbon, hydrogen, oxygen and nitrogen, Assembled by ribosomes, Made up of amino acids, helps control the rate of reactions, Carbohydrates: starches and sugars, the sugar glucose is in this category, a quick source of energy, made up of monosaccharides, broken down by the mitochondria, Lipids: includes fats and oils, make up most of the cell membrane, stored energy, made up of fatty acids and glycerol, Nucleic Acids: contain carbon, hydrogen, nitrogen and phosphorus, DNA and RNA, Hold the instructions for your traits, made up of nucleotides,

Biomolecules

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