polymer - generic name for the entire (undigested) macromolecule, monomer - building block of a polymer, amino acids - monomers of proteins, monosaccharides - monomers of carbohydrates, fatty acids - monomers of lipids, nucleotides - monomers of nucleic acids, DNA - double-stranded nucleic acid, RNA - single-stranded nucleic acid, starch - polysaccharide found in potatoes, carrots, bread, rice, pasta, protein - macromolecule made of amino acids, polysaccharide - macromolecule made of monosaccharides, nucleic acid - macromolecule made of nucleotides, lipid - macromolecule made of fatty acids, emulsifier - a chemical that makes lipids or fats soluble in water, bile - emulsifier produced by the liver, enzyme - protein catalyst that speeds up chemical reactions, substrate - molecule that the enzyme acts on, buffer - any substance that can regulate acidity by mopping up H+ ions, chitin - carbohydrate found in exoskeleton of arthropods, such as insects and crustaceans, cellulose - insoluble fiber found in leafy vegetables,

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