Hospitality - Providing accomodation food and drinks in a variety of places., Catering - Providing food and drink services to customers, Beverage - a drink other than water, bacteria - single celled micro organism; can cause food poisioning, allergy - when a persons body reacts in a negative way to a food they have eaten, intolerance - inability to eat certain foods, competition - another business that provides a similar product, pathogen - a harmful bacteria, contract - a formal document designed to protect employee and employer, attribute - a characteristic of a person,

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