The white beans are covered with banana leaves so that they can ferment. The beans become brown during this fermentation process., The brown beans need to dry in the sun. The workers turn them to dry on all sides. , The workers pack and weigh the dry beans. Then they seal the sacks. , The inspectors tests the beans for their quailty and grade them., Trucks take the sacks to the warehouse in the city. Tons of beans are stored there. , At the port, big cranes lift the sacks onto large ships. The beans are now ready for the export. ,

New World 2 - Unit 3 - Chocolate - Part 2

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